Handcrafted Teak Egg Cup – Salt Cellar & Condiment Holder

A Small Detail That Elevates the Table

Handcrafted from reclaimed teak wood in Indonesia, this compact cup is as versatile as it is beautiful. Use it as an egg cup for your morning soft-boiled egg, a salt cellar, a spice holder, or a miniature condiment dish. Its naturally water-resistant wood and rounded, stable form make it a quiet but considered addition to any kitchen or table setting.

Why You'll Love It

• Made from reclaimed teak wood — each piece is unique in grain and tone
• Dual-purpose: egg cup, salt cellar, spice holder, or condiment dish
• Naturally water-resistant — stable and practical for daily use
• Zero waste — sustainably sourced natural material
• A thoughtful, understated gift

Care

Hand wash only. Dry immediately after washing. Occasional oiling with food-safe oil will preserve the natural finish.

Details

• Material: Reclaimed teak wood
• Dimensions: 5 × 5 × 4 cm (2 × 2 × 1.6 in)
• Weight: 4.54 g (0.16 oz)
• Made in Indonesia